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Pears with Sweet Strawberry Dipping Cream
Makes 8 servings
Ingredients
4 ounces fresh strawberries or frozen unsweetened strawberries, thawed
1/4 cup reduced-fat spreadable cream cheese
1/4 cup plain fat-free yogurt
2 packets sugar substitute
1/2 teaspoon vanilla
2 medium pears, cut in 1/2-inch slices
   
1. Process strawberries in food processor or blender until coarsely chopped. Add cream cheese, yogurt, sugar substitute and vanilla. Cover and process until smooth.
2. To serve, dip pear slices in cream cheese mixture.
Publications International, Ltd.
©Publications International, Ltd.
Nutrients per Serving
(1 pear quarter with 1 tablespoon dipping cream)
Calories 52
Calories from Fat 25 %
Total Fat 1 g
Saturated Fat 1 g
Cholesterol 4 mg
Carbohydrate 8 g
Fiber 1 g
Protein 2 g
Sodium 43 mg
Dietary exchanges
1/2 Fruit
1/2 Fat
To see more great recipes in related categories, click the links below
Recipe Institute | Desserts | 6 Ingredients or Less | Low-Fat | Diabetic | No-Bake Desserts | Low-Carb
   
 
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