New Age Candy Apple
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New Age Candy Apple
Yield: Makes 1 serving
Ingredients:
1
medium Granny Smith apple, peeled
1/4
teaspoon sugar-free cherry-flavored gelatin
2
tablespoons diet cherry cola
2
tablespoons thawed frozen reduced-fat nondairy whipped topping
Preparation:
1.
Slice apple crosswise into 1/4-inch-thick slices; remove seeds. Place stack of apple slices in small microwavable bowl; sprinkle with gelatin. Pour cola over slices.
2.
Cover loosely with waxed paper. Microwave on HIGH 2 minutes or until liquid is boiling. Allow to stand, covered, 5 minutes. Arrange rings on dessert plate. Serve warm with whipped topping.
Note:
This recipe can be doubled or tripled easily. To cook 2 apples at a time, increase cooking time to 3-1/2 minutes. To cook 3 apples at a time, increase cooking time to 5 minutes.Tip:
This recipe works great with any crisp apple. A Jonathan apple will give a tart flavor, a Cortland apple will give a sweet-tart flavor and a Red Delicious apple will give a sweet flavor. Choose your favorite apple and enjoy!
Nutritional Information:
| Serving Size: 1 New Age Candy Apple wih 2 tablespoons whipped topping | |
| Fiber | 4 g |
| Carbohydrate | 23 g |
| Saturated Fat | 1 g |
| Total Fat | 2 g |
| Calories from Fat | 17 % |
| Calories | 102 |
| Protein | <1 g |
| Sodium | 1 mg |
Dietary Exchange:
| Fruit | 1-1/2 |
This recipe appears in: Fruit Desserts
