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Easy Greek Salad
Makes 6 servings
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Image © Publications International, Ltd.
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Easy Greek Salad
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Ingredients
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6
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romaine lettuce leaves, torn into 1-1/2-inch pieces
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1
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medium cucumber, peeled and sliced
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1
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medium tomato, chopped
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1/2
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cup sliced red onion
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1/3
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cup crumbled feta cheese
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2
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tablespoons extra-virgin olive oil
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2
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tablespoons lemon juice
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1
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teaspoon dried oregano
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1/2
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teaspoon salt
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1. Combine lettuce, cucumber, tomato, onion and cheese in large serving bowl.
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2. Whisk together oil, lemon juice, oregano and salt in small bowl. Pour over lettuce mixture; toss until coated. Serve immediately.
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Serving Suggestion
This simple but delicious salad makes a great accompaniment for grilled steaks or chicken.
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©Publications International, Ltd.
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Nutrients per Serving
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(1/6 of total recipe)
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Calories
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71
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Calories from Fat
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68 %
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Total Fat
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6 g
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Saturated Fat
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1 g
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Cholesterol
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4 mg
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Carbohydrate
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5 g
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Fiber
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1 g
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Protein
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1 g
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Sodium
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249 mg
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Dietary exchanges
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1 Vegetable
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1 Fat
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