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Cheesy Chips
Makes 4 servings
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Ingredients
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10
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wonton wrappers
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2
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tablespoons grated Parmesan cheese
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2
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teaspoons olive oil
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1/8
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teaspoon garlic powder
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1. Preheat oven to 375°F. Spray baking sheet with nonstick cooking spray.
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2. Diagonally cut each wonton wrapper in half, forming two triangles. Place in single layer on prepared baking sheet.
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3. Combine cheese, oil and garlic powder in small bowl. Sprinkle over wonton triangles. Bake 6 to 8 minutes or until golden brown and crisp. Remove from oven. Cool completely.
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©Publications International, Ltd.
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Nutrients per Serving
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(5 chips)
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Calories
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75
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Calories from Fat
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38 %
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Total Fat
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3 g
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Saturated Fat
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1 g
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Cholesterol
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4 mg
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Carbohydrate
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9 g
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Fiber
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<1 g
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Protein
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2 g
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Sodium
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92 mg
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Dietary exchanges
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1/2 Starch
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1/2 Fat
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